|Group||household food machine|
|Min. Order||1 set|
|Terms of Payment||L/C, D/A, D/P, Western Union, MoneyGram, T/T, Paypal|
|name||flour mixer machine|
|mixing time||3-4 minutes/time|
|used for||processing dough|
|flour and water||4+1|
Introduction of the flour mixer machine
The machine is evenly mixed with the high speed rotation of the stirring blade in the surface barrel, which is the ideal professional equipment for the mixing machine of the noodle machine and the powder material.
Main features of the flour mixer machine:
1.high stability, safety and health, easy to operate, stir evenly
2.can improve the production efficiency and improve the noodle quality.
3.Can be used for food, pharmaceutical industry powder raw materials and a small amount of liquid or dry powder raw materials mixing, such as pastry stuffing or mix dry powder, etc.
Specification of the flour mixer machine:
GLMT-10 flour mixer machine
Using Method for the flour mixer machine:
Put flour into the machine tube, turn on the motor, add some water( water: flour=4:1 when making noodle), after mixing till your requirement, open the door, the powder will be push out by mixing wing.
Flour mixer machine picture: